La Cavale - Vignoble Paul Dubrule
In 1973, Paul Dubrule, co-founder of the Accor group, fell under the spell of a Provençal bastide, La Cavale, and the beauty of the Luberon. In 1986, he embarked on his winegrowing adventure with the creation of his own estate in Cucuron, which he naturally named La Cavale. His term of office as a senator between 2005 and 2009 marked a new turning point: the creation of an exceptional winery designed by Jean-Michel Wilmotte, which today makes it a unique place for wine and life in the Luberon.
La Cavale continues to change, with the organic certification of its wines in 2020. This project is the brainchild of Thierry Mueth, Paul Dubrule's son-in-law, who wants to pass on a better future to future generations.
ORGANIC WINES / OLIVE OIL / HONEY :
La Cavale is first and foremost rooted in its native Luberon, with :
42 hectares of vines and organic wines in several ranges and colors:
- Petite Cavale in white, red and rosé. Ideal for aperitifs and simple everyday dishes.
- La Cavale in white and red, wines with more substance and structure, perfect for more elaborate dishes.
- BLANC en blanc, a micro-cuvée that marks our organic certification. Produced in a limited number of bottles, this cuvée marks the quintessence of what our white terroir can produce.
700 olive trees, of which the Salonenque, Aglandau and Picholine varieties produce 3 very distinctive oils.
15 beehives that produce a succulent all-flower honey.
SHOP:
Our 500m² boutique features local producers and a selection of wines and spirits from around the world. Take time to browse.
VISIT:
Upon reservation, we offer you the opportunity to discover our wine-making and ageing cellar. During this tour, you'll be immersed in the work of our cellar master. The tour ends with a tasting of our full range of wines.
TASTING :
Wine tasting is free of charge, and available without reservation. We'll explain the differences between the different ranges, depending on their blending and ageing.
TERRACE:
As an extension of the boutique, in the heart of the Luberon, La Cavale boasts an open-air terrace set in lush greenery. It's the perfect summer stopover!
You can enjoy a glass of wine and why not add some local sweet or savoury specialities, lulled by the gentle sound of cicadas.
On Thursday evenings, musicians take over the terrace for a guaranteed festive atmosphere, accompanied by foodtrucks concocting homemade dishes using quality produce.
INTERACTIVE WORKSHOPS :
To extend the La Cavale experience, we offer interactive workshops:
- Wines and chocolates: Between bitterness and sweetness for chocolate, tannins and freshness for wine, we'll reveal the secrets of pairing them.
Introduction to wine tasting: We'll teach you the secrets behind the caudalies, the disk and the robe.
- Ampélographie: From vine to wine, discover the grape varieties of the Luberon, the nuances of different soils and ageing and make your own blend.
La Cavale continues to change, with the organic certification of its wines in 2020. This project is the brainchild of Thierry Mueth, Paul Dubrule's son-in-law, who wants to pass on a better future to future generations.
ORGANIC WINES / OLIVE OIL / HONEY :
La Cavale is first and foremost rooted in its native Luberon, with :
42 hectares of vines and organic wines in several ranges and colors:
- Petite Cavale in white, red and rosé. Ideal for aperitifs and simple everyday dishes.
- La Cavale in white and red, wines with more substance and structure, perfect for more elaborate dishes.
- BLANC en blanc, a micro-cuvée that marks our organic certification. Produced in a limited number of bottles, this cuvée marks the quintessence of what our white terroir can produce.
700 olive trees, of which the Salonenque, Aglandau and Picholine varieties produce 3 very distinctive oils.
15 beehives that produce a succulent all-flower honey.
SHOP:
Our 500m² boutique features local producers and a selection of wines and spirits from around the world. Take time to browse.
VISIT:
Upon reservation, we offer you the opportunity to discover our wine-making and ageing cellar. During this tour, you'll be immersed in the work of our cellar master. The tour ends with a tasting of our full range of wines.
TASTING :
Wine tasting is free of charge, and available without reservation. We'll explain the differences between the different ranges, depending on their blending and ageing.
TERRACE:
As an extension of the boutique, in the heart of the Luberon, La Cavale boasts an open-air terrace set in lush greenery. It's the perfect summer stopover!
You can enjoy a glass of wine and why not add some local sweet or savoury specialities, lulled by the gentle sound of cicadas.
On Thursday evenings, musicians take over the terrace for a guaranteed festive atmosphere, accompanied by foodtrucks concocting homemade dishes using quality produce.
INTERACTIVE WORKSHOPS :
To extend the La Cavale experience, we offer interactive workshops:
- Wines and chocolates: Between bitterness and sweetness for chocolate, tannins and freshness for wine, we'll reveal the secrets of pairing them.
Introduction to wine tasting: We'll teach you the secrets behind the caudalies, the disk and the robe.
- Ampélographie: From vine to wine, discover the grape varieties of the Luberon, the nuances of different soils and ageing and make your own blend.
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