RESTAURANT LE SAINT-AIGNAN

As soon as you step into the St-Aignan, you'll feel right at home. It's friendly and very simple, just like the cuisine of Thierry SAULET, the chef, and Nadine, who is in charge of service. We'll bend over backwards for you. Whether you're in a hurry or not, Thierry and Nadine can adapt. Homemade, traditional recipes using seasonal produce are the recipe for success, and every weekend, by prior arrangement, they offer refined, fine dishes for special occasions. Don't just pass by, stop here.
If you're cycling to Mont St-Michel, dare to leave the Véloscénie greenway for your lunch break - the quality is always there!

Group receptions and catering services by prior arrangement at weekends.